·
1 tablespoon garlic salt
·
1 tablespoon onion powder
·
1 tablespoon white sugar
·
2 tablespoons dried oregano
·
1 teaspoon ground black pepper
·
1/4 teaspoon dried thyme
·
1 teaspoon dried basil
·
1 tablespoon dried parsley
·
1/4 teaspoon celery salt
·
2 tablespoons salt
Directions
1. In a small bowl, mix together the
garlic salt, onion powder, sugar, oregano, pepper, thyme, basil,
parsley, celery salt and regular salt. Store in a tightly sealed
container.
2. To prepare dressing, whisk together 1/4 cup
white vinegar, 2/3 cup canola oil, 2 tablespoons water and 2
tablespoons of the dry mix.