Original URL: http://allrecipes.com/recipe/80969/simple-turkey-chili/
Ingredients
·
1 1/2 teaspoons olive oil
·
1 pound ground turkey
·
1 onion, chopped
·
2 cups water
·
1 (28 ounce) can canned crushed
tomatoes
·
1 (16 ounce) can canned kidney
beans - drained, rinsed, and mashed
·
1 tablespoon garlic, minced
·
2 tablespoons chili powder
·
1/2 teaspoon paprika
·
1/2 teaspoon dried oregano
·
1/2 teaspoon ground cayenne
pepper
·
1/2 teaspoon ground cumin
·
1/2 teaspoon salt
·
1/2 teaspoon ground black pepper
1. Heat the oil in a large pot over medium heat. Place turkey in
the pot, and cook until evenly brown. Stir in onion, and cook until tender.
2. Pour water into the pot. Mix in tomatoes, kidney beans, and
garlic. Season chili powder, paprika, oregano, cayenne pepper, cumin, salt, and
pepper. Bring to a boil. Reduce heat to low, cover, and simmer 30 minutes.